My 6.5 month old baby is happily eating solids, mostly an array of pureed root veggies. The past week or so, we noticed that her finger tips and toe tips have become a bit yellow. I don't think its jaundice and she seems fine in all respects. The only possibility I can think of is she is having regular amounts of carrot, around 3 tsp/day along with other veggies. Any idea if my guess is correct?